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Submitter's Information

Name

Gabriel Shweiri

Title

Professor

Region

Orange County

College

Santa Ana College

CTE Dean

CTE Dean's Name

Kimberly Mathews

CTE Dean's Email

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Program Details

Program Title

Entrepreneurship and Innovation

Submission Type

Program Modifications (formerly substantial changes)

TOPs Code

Small Business and Entrepreneurship (050640)

Projected Start Date

08/15/22

Catalog Description

The associate degree in Entrepreneurship and Innovation is designed to give students a thorough understanding of the process of entrepreneurship. It is designed for those who have thought about starting their own ventures, as well as for those new to business. Students learn to develop and commercialize ideas for new ventures. Small business owners learn to develop resources to be more profitable and sustainable. Classes are practical and hands on. They provide real-world exposure to cutting-edge innovation and entrepreneurship. Specialized topics include: building a team, bootstrap marketing, finances and resources, opportunity assessment, design techniques, powerful presentations and more.

Enrollment Completer Projections

40 students per year

Program Proposal Attributes

Program Award Type(s) (Check all that apply)
  • A.A. Degree (A)
Program Goal

Students will acquire the necessary knowledge to start their own businesses either as entrepreneurs small business owners, or freelance independent contractors.

Course Units and Hours

Total Certificate Units (Minimum and Maximum)

n/a

Units for Degree Major or Area of Emphasis (Minimum and Maximum)

26

Total Units for Degree (Minimum and Maximum)

60

Course Report

Program Requirements Narrative

To complete the degree requirements, students must complete a total of 26 major course units. Students will complete 8 units of core requirements, 6 units of freelancing skills, 9 units of area focus, and 3 units from the capstone options.

Program Requirements
CourseTitleUnitsYear/Semester
(Y1 or S1)
ENTR100


ENTR105


ENTR170
Introduction to Innovation and Entrepreneurship
Social Media, Bootstrapping, and Market Validation
Principles of Small Business Management


3


2


3
Y1


Y1


Y1
ENTR120




ENTR121

ENTR122


ENTR123



ENTR124



ENTR125
Introduction to Working as a Freelance Independent Contractor
People Skills for the Freelancer
Opportunities in Freelance Industries and Trades
Marketing to Attract Customers and Grow Your Freelance Business
Survival Finance and Accounting for the Freelancer-Show Me the Money
Launch Your Freelance Business
1




1

1


1



1



1
Y1
MKTG113

MKTG116


MKTG127

BUS120

MGMT120

BUS125


BUS118
Principles of Marketing
Global Marketing: Selling Around the World
Introduction to E-Commerce
Principles of Management
Principles of Management
Introduction to International Business
Importing: Global Sourcing and Markets
3

3


3

3

3

3


3
Y2
ENTR110
or
ENTR111
Capstone Business Simulations
Capstone Entrepreneurial Case Studies
3

3
Y2





Supporting Documents

Orange County Regional Questions

District

RSCCD

College

Santa Ana College

CRLC Member

Gabriel Shweiri

Email

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Phone

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Reason for program recommendation request

Substantial Change

Place of program in college's curriculum/similar program
Global Business and Entrepreneurship
List similar programs at other colleges in the Orange County Region
Irvine Valley College Golden West College Fullerton College
Annual Enrollment projects (non-duplicative)
40
Priority Sector

Business

Submission Details

Published at

06/29/21 - 05:13 PM

Status

Informational

Return to Drafts

Please list the reason(s) for returning "Entrepreneurship and Innovation". to Gabriel Shweiri's drafts. This message will be sent to shweiri_gabriel@sac.edu

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