Skip to main content
Browser not supported!
We recommend using a modern browser such as Google Chrome, Microsoft Edge, Apple Safari, or Mozilla Firefox.

Submitter's Information

Name

Monica Fiscalini

Title

Curriculum Resource Specialist

Region

South Central Coast

College

Cuesta College

CTE Dean

CTE Dean's Name

John Cascamo

CTE Dean's Email

Log in to view CTE Dean's Email.

Program Details

Program Title

RETAIL MANAGEMENT

Submission Type

New Program

TOPs Code

Retail Store Operations and Management (050650)

Projected Start Date

08/12/19

Catalog Description

The Retail Management Certificate is a nationally recognized, college program developed by retail industry experts to prepare retail employees for positions in management. Students who complete this academic program gain the knowledge, skills, abilities and confidence that empower them to become successful leaders in retail and service oriented companies. 

 Program Outcomes

  1. Communicate appropriately with vendors, employees, upper management, and customers in the retail environment.
  2. Demonstrate knowledge of the retail environment and the challenges associated with successful continuous operation.
Enrollment Completer Projections

20

Program Proposal Attributes

Program Award Type(s) (Check all that apply)
  • Certificate of Achievement: 16 or greater semester (or 24 or greater quarter) units (C)
Program Goal

The Retail Management Certificate was developed by the Western Association of Food Chains (WAFC) and is additionally recognized by the National Grocers Association and Food Marketing Institute as preparation for employees seeking management opportunities in the retail sector.

Course Units and Hours

Total Certificate Units (Minimum and Maximum)

27

Units for Degree Major or Area of Emphasis (Minimum and Maximum)

n/a

Total Units for Degree (Minimum and Maximum)

n/a

Course Report

Program Requirements Narrative

This program is a series of 8 courses that can be completed in one year (for a full-time student) and is industry recognized by the Western Association of Food Chains (WAFC). 

Six of the 8 courses were already offered at Cuesta College in the Business Education division.  The two additional courses were created and one of the courses (BUS 285: Human Resource Management) will be a replacement requirement in the Management Specialization and Certificate to replace an less demanded course.  

This series of courses is industry recognized as appropriate to prepare employees for the challenges of retail management.  

Program Requirements
CourseTitleUnitsYear/Semester
(Y1 or S1)
BUS 285
HUMAN RESOURCE MANAGEMENT
3S1
BUS 290
RETAIL MANAGEMENT
3S2
CIS 210
INTRODUCTION TO COMPUTER APPLICATIONS
4S1
BUS 227
BUSINESS COMMUNICATIONS
4S1
ACCT 201A or
FINANCIAL ACCOUNTING
4S1
ACCT 251
ELEMENTS OF ACCOUNTING FOR BUSINESS INCLUDING AGRICULTURAL BUSINESS
4S1
BUS 283
MANAGEMENT AND SUPERVISION
3S2
BUS 286
HUMAN RELATIONS
3S2
BUS 243
MARKETING
3S2

Supporting Documents

Upload Labor Market Information (LMI)

South Central Coast Regional Questions

Please upload any additional information/justifications for your program such as Advisory Committee Meeting Notes, Employer Surveys, Environmental Scans, etc. Shift-click to select multiple files when uploading.

Submission Details

Published at

07/18/19 - 04:05 PM

Status

Recommended

Return to Drafts

Please list the reason(s) for returning "RETAIL MANAGEMENT". to Monica Fiscalini's drafts. This message will be sent to monica_fiscalini@cuesta.edu

Comments, Documents, Voting

Comments

All Comments

No comments to display.