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Submitter's Information
Daniel Alvarado
Academic Resources Specialist
Central/Mother Lode
College of the Sequoias
CTE Dean
Jennifer Vega La Serna
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Program Details
Certificate of Achievement in Veterinary Assisting
New Program
Animal Science (010200)
08/10/20
Students completing this certificate will gain an understanding of the day-to-day of veterinary practice and basic skills that will make them valuable as a member of the veterinary medical or support team. Skills acquired will include basic animal handling, restraint, laboratory specimen collection and testing, pharmacy skills, recordkeeping, nursing care, and client communication. In addition, students will understand and practice sterility and veterinary medical language. This program will also provide a foundation of knowledge and skills for further veterinary education for students hoping to pursue licensure as a registered veterinary technician or veterinary school.
Career Opportunities
Upon successful completion of this certificate, students will be prepared for employment in the following jobs: veterinary receptionist, veterinary assistant, veterinary kennel attendant.
Further clinical hours outside the prescribed curriculum may allow students to sit for approved veterinary assistant (AVA) examination or registered veterinary technician (RVT) examination.
Program Outcomes
- Demonstrate knowledge, practical skills and abilities in animal handling, restraint, nursing, and treatment.
- Identify and operate equipment and technology commonly used in the veterinary industry.
- Communicate professionally with clients, members of the veterinary community, and the local community in both written and oral formats.
- Describe and develop an understanding of the veterinary community, careers within the profession of veterinary medicine, and skills required to excel within the community and profession.
Course Number Course Title | Required / Electives | Annual Number of Sections (Yr 1) | Annual Enrollment Total (Yr 1) | Annual Number of Sections (Yr 2) | Annual Enrollment Total (Yr 2) |
---|---|---|---|---|---|
ASCI 001 Introduction to Animal Science | Required | 3 | 80 | 3 | 80 |
VT 109 Introduction to Veterinary Technology | Required | 1 | 25 | 1 | 25 |
ASCI 113 Farm Animal Biology | Required | 1 | 25 | 1 | 25 |
VT 216 Veterinary Office Practices | Required | 1 | 25 | 1 | 25 |
ASCI 104 Diseases and Sanitation | Required | 1 | 25 | 1 | 25 |
ASCI 117 Veterinary Terminology | Required | 1 | 25 | 1 | 25 |
AGMT 108 Computers in Agriculture | Required | 1 | 30 | 1 | 30 |
ASCI 111 Beef Science | Elective | 1 | 25 | 1 | 25 |
ASCI 112 Small Ruminant Science | Elective | 1 | 25 | 1 | 25 |
ASCI 110 Swine Science | Elective | 1 | 25 | 1 | 25 |
ASCI 123 Horse Production | Elective | 1 | 25 | 1 | 25 |
DSCI 101 Introduction to Dairy Science | Elective | 1 | 25 | 1 | 25 |
DSCI 104 Breeding and Selection of Dairy Cattle | Elective | 1 | 25 | 1 | 25 |
Program Proposal Attributes
- Certificate of Achievement: 16 or greater semester (or 24 or greater quarter) units (C)
Career Opportunities
Upon successful completion of this certificate, students will be prepared for employment in the following jobs: veterinary receptionist, veterinary assistant, veterinary kennel attendant.
Further clinical hours outside the prescribed curriculum may allow students to sit for approved veterinary assistant (AVA) examination or registered veterinary technician (RVT) examination.
Program Outcomes
- Demonstrate knowledge, practical skills and abilities in animal handling, restraint, nursing, and treatment.
- Identify and operate equipment and technology commonly used in the veterinary industry.
- Communicate professionally with clients, members of the veterinary community, and the local community in both written and oral formats.
- Describe and develop an understanding of the veterinary community, careers within the profession of veterinary medicine, and skills required to excel within the community and profession.
Course Units and Hours
24
n/a
n/a
Course Report
Students completing this certificate will gain an understanding of the day-to-day of veterinary practice and basic skills that will make them valuable as a member of the veterinary medical or support team. Skills acquired will include basic animal handling, restraint, laboratory specimen collection and testing, pharmacy skills, recordkeeping, nursing care, and client communication. In addition, students will understand and practice sterility and veterinary medical language. This program will also provide a foundation of knowledge and skills for further veterinary education for students hoping to pursue licensure as a registered veterinary technician or veterinary school.
Career Opportunities
Upon successful completion of this certificate, students will be prepared for employment in the following jobs: veterinary receptionist, veterinary assistant, veterinary kennel attendant.
Further clinical hours outside the prescribed curriculum may allow students to sit for approved veterinary assistant (AVA) examination or registered veterinary technician (RVT) examination.
Program Outcomes
- Demonstrate knowledge, practical skills and abilities in animal handling, restraint, nursing, and treatment.
- Identify and operate equipment and technology commonly used in the veterinary industry.
- Communicate professionally with clients, members of the veterinary community, and the local community in both written and oral formats.
- Describe and develop an understanding of the veterinary community, careers within the profession of veterinary medicine, and skills required to excel within the community and profession.
Code | Title | Units |
---|---|---|
REQUIRED CERTIFICATE COURSES | 21 | |
ASCI 001 | Intro to Animal Science | 3 |
ASCI 104 | Animal Diseases & Sanitation | 3 |
ASCI 113 | Farm Animal Biology | 3 |
ASCI 117 | Veterinary Terminology | 3 |
VT 109 | Intro to Veterinary Technology | 3 |
VT 216 | Veterinary Office Practices | 3 |
AGMT 108 | AG Business Computer Apps | 3 |
+ | ||
RESTRICTED ELECTIVES | 3 | |
Select one of the following courses: | ||
ASCI 110 | Swine Science | 3 |
ASCI 111 | Beef Cattle Science | 3 |
ASCI 112 | Small Ruminant Science | 3 |
ASCI 123 | Horse Production | 3 |
DSCI 101 | Introduction to Dairy Science | 3 |
DSCI 104 | Breed/Select of Dairy Cattle | 3 |
= | ||
TOTAL | 24 |
The Certificate of Achievement requirements include completion of the certificate courses with a “C” or better grade in each course. Required and support courses may be substituted with the approval of the Agriculture Division Chair.
Supporting Documents
Central/Mother Lode Regional Questions
Submission Details
02/24/20 - 07:57 AM
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Please list the reason(s) for returning "Certificate of Achievement in Veterinary Assisting". to Daniel Alvarado's drafts. This message will be sent to danielal@cos.edu
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